Coffee Crusted Steak

Coffee Crusted Steak

Bacon wrapped filet mignon

2 tsp salt

2 tsp pepper

¼ tsp granulated garlic

¼ tsp granulated onion

½ tsp oregano

1 tsp cinnamon sugar

1 tsp crushed red pepper

Olive oil

Fresh coffee, medium ground

Light grill and allow steaks to rest at room temperature. Combine salt, pepper, garlic, onion, oregano, sugar and crushed red pepper.

Rub steak generously with olive oil, and sprinkle generously with seasonings. Spill ground coffee onto a plate and roll steaks in coffee grounds, gathering a light to medium coating on all sides.

Mist grill with oil and immediately add – grill for 3 minutes, reposition and grill three minutes longer. Turn steaks over and reduce grill to medium heat. Continue to cook until steaks are to your liking. Remove from grill and let rest for 5 – 10 minutes.